tag:blogger.com,1999:blog-5370096391527156710.post7849482893534175335..comments2009-06-05T11:46:43.610-07:00Alexahttp://www.blogger.com/profile/05409237977061384453noreply@blogger.comBlogger22125tag:blogger.com,1999:blog-5370096391527156710.post-90404031407994585162009-06-05T11:46:43.610-07:002009-06-05T11:46:43.610-07:00Janis,<br />It is 1/4 cup. :-)Alexahttp://www.blogger.com/profile/05409237977061384453noreply@blogger.comtag:blogger.com,1999:blog-5370096391527156710.post-33306620830764191972009-06-05T07:50:28.328-07:002009-06-05T07:50:28.328-07:00Hi Alexa,<br /><br />I&#39;m converting portions of the ingredients in the recipes now...<br /><br />Just need to check with you for the 1/4 turbinado sugar, is it 1/4 tablespoon? or cup? or....?<br /><br />help~~ haha<br /><br />Thanks again!<br /><br />Regards,<br />JanisJanisnoreply@blogger.comtag:blogger.com,1999:blog-5370096391527156710.post-46441103353731882892009-05-28T20:36:41.272-07:002009-05-28T20:36:41.272-07:00Hi Alexa,<br /><br />Thanks for the link! I'll definitely give it a try and i'll update here on how it turn out for me :)<br /><br />Regards,<br />JanisJanisnoreply@blogger.comtag:blogger.com,1999:blog-5370096391527156710.post-64883942327084094702009-05-22T09:36:02.506-07:002009-05-22T09:36:02.506-07:00Hi Janis,<br /><br />The link below has all the conversions possible.<br />I hope this info allows you to try this recipe.<br /><A HREF="http://conversions.cookingcache.com/Index.aspx" REL="nofollow">conversions and equivalencies</A>Enjoy,<br />AlexaAlexahttp://www.blogger.com/profile/05409237977061384453noreply@blogger.comtag:blogger.com,1999:blog-5370096391527156710.post-24789036239502713492009-05-22T02:30:20.790-07:002009-05-22T02:30:20.790-07:00Hi Alexa,<br /><br />Just to add to my comment earlier:<br /><br />And teaspoon too...what is its rough amount? Just so i don't mess up the recipe.<br /><br />Thanks in advance!Janisnoreply@blogger.comtag:blogger.com,1999:blog-5370096391527156710.post-87598936536897591842009-05-22T02:27:41.208-07:002009-05-22T02:27:41.208-07:00Hi! This looks really great...i'm thinking of trying it out this weekend!<br /><br />Just a quick check, by cups, what is it's measuring quantity / unit?<br /><br />Will be great if you can let me know :)Janisnoreply@blogger.comtag:blogger.com,1999:blog-5370096391527156710.post-29404058299889472052008-11-09T19:20:00.000-08:002008-11-09T19:20:00.000-08:00Leigh,<BR/><BR/>You are so welcome! I hope you enjoy the blueberry pudding cake as much as the apple cake. :-)Alexahttp://www.blogger.com/profile/05409237977061384453noreply@blogger.comtag:blogger.com,1999:blog-5370096391527156710.post-59017740650299651612008-11-09T09:57:00.000-08:002008-11-09T09:57:00.000-08:00This is currently in my oven baking. I cannot believe how EASY and quick this came together!!<BR/><BR/>If this is anything like the Caramel Apple Not on a Stick Cake, it's going to become an instant favorite around here.<BR/><BR/>Thank you so much again, Alexa!<BR/><BR/>LeighLeighhttp://www.blogger.com/profile/14815678619296290776noreply@blogger.comtag:blogger.com,1999:blog-5370096391527156710.post-37850355323688027412008-10-18T19:45:00.000-07:002008-10-18T19:45:00.000-07:00The almond meal's going to be a great substitution for baked goods like this. Looks great.Judehttp://www.applepiepatispate.comnoreply@blogger.comtag:blogger.com,1999:blog-5370096391527156710.post-55425532007094943162008-10-18T10:30:00.000-07:002008-10-18T10:30:00.000-07:00That looks so good!! I am glad that I froze some blueberries for later.Kevinhttp://www.blogger.com/profile/07795596315329913917noreply@blogger.comtag:blogger.com,1999:blog-5370096391527156710.post-35521909903217473182008-10-17T10:34:00.000-07:002008-10-17T10:34:00.000-07:00your pictures are fantastic and the blueberry pudding cake is out of this world!!!:)Leonor de Sousa Bastoshttp://www.blogger.com/profile/11320237036978718190noreply@blogger.comtag:blogger.com,1999:blog-5370096391527156710.post-14841094373862915962008-10-17T01:34:00.000-07:002008-10-17T01:34:00.000-07:00Yes I want cake, and pudding and cake pudding! That looks just right up my aleey! Yummy!Clumbsy Cookiehttp://www.blogger.com/profile/17400021601744310549noreply@blogger.comtag:blogger.com,1999:blog-5370096391527156710.post-13148413759220759662008-10-16T20:57:00.000-07:002008-10-16T20:57:00.000-07:00This looks fantastic and I love your changes to the recipe (egg whites, agave, almond meal). I'm going to make it soon with some whole wheat pastry flour.Maggiehttp://www.blogger.com/profile/00442002530901345199noreply@blogger.comtag:blogger.com,1999:blog-5370096391527156710.post-15647632065913442962008-10-16T15:46:00.000-07:002008-10-16T15:46:00.000-07:00your photos are simply heavenly. i am going to have to try this asap!Meganhttp://www.blogger.com/profile/01499725368873500080noreply@blogger.comtag:blogger.com,1999:blog-5370096391527156710.post-25434396948150501902008-10-16T15:37:00.000-07:002008-10-16T15:37:00.000-07:00That looks so, so good! I want a spoonful, heck, forget that, I want a big bowlful :DHollerhttp://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-5370096391527156710.post-12277317845201871382008-10-16T13:02:00.000-07:002008-10-16T13:02:00.000-07:00veggiegirl,<BR/>I didn't grow up with this concept, so to me it seemed strange... not anymore...<BR/><BR/>Stacey,<BR/>Too funny! I froze mine over the summer. I still have a couple bags left. <BR/><BR/>Mary Ann,<BR/>I am so glad you can relate.<BR/><BR/>Robin Sue,<BR/>Thanks for your kind comment. :-)<BR/><BR/>Rachel,<BR/>So many of you seem to know about pudding cakes. Where have I been? <BR/><BR/><BR/>Marysol,<BR/>The freezer is such a great invention... I am loving mine, during the cold months it brings me a little sunshine.Alexahttp://www.blogger.com/profile/05409237977061384453noreply@blogger.comtag:blogger.com,1999:blog-5370096391527156710.post-33027730033936976482008-10-16T12:03:00.000-07:002008-10-16T12:03:00.000-07:00That looks absolutely sinful, not to mention, doable, since I can use frozen blueberries, saving me from pouting, until summer blueberries make their debut.marysolhttp://memoriesinthebaking.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-5370096391527156710.post-36339010436516890762008-10-16T12:01:00.000-07:002008-10-16T12:01:00.000-07:00I love pudding cakes! This one looks great.rachelhttp://www.blogger.com/profile/10646655045595681075noreply@blogger.comtag:blogger.com,1999:blog-5370096391527156710.post-28876754559394003352008-10-16T08:27:00.000-07:002008-10-16T08:27:00.000-07:00This sounds delicious to me, not strange at all. I learn something about baking every time I come here. I enjoy the different use of ingredients and substitutions, very creative Alexa! The photos as always are beautiful!Robin Suehttp://www.blogger.com/profile/05252905448584981721noreply@blogger.comtag:blogger.com,1999:blog-5370096391527156710.post-12252545402979233742008-10-16T07:53:00.000-07:002008-10-16T07:53:00.000-07:00I love the colors and textures in these photos, Alexa! This sounds really delicious because like your said, sometimes cake is a little on the dry side!Mary Annhttp://www.blogger.com/profile/14968626454134323244noreply@blogger.comtag:blogger.com,1999:blog-5370096391527156710.post-399535872301018752008-10-16T05:49:00.000-07:002008-10-16T05:49:00.000-07:00I want summer back! So we can have some fresh Jersey blueberries.<BR/>I guess I will have to wait 9 more months! You could have a baby in that time!<BR/>Your cake looks too good!Stacey Snackshttp://www.blogger.com/profile/08957289962927855954noreply@blogger.comtag:blogger.com,1999:blog-5370096391527156710.post-81701315408480501162008-10-16T04:21:00.000-07:002008-10-16T04:21:00.000-07:00Doesn't sound strange to me - sounds.... well, as you said, DELIGHTFUL!! :0)VeggieGirlhttp://www.blogger.com/profile/00785142908687097216noreply@blogger.com